In this episode of FAIRR Conversations, Appetite for Change: Food, ESG and the Nexus of Nature, Maria Lettini, Executive Director of the FAIRR Initiative, is joined by Invesco’s Dr Henning Stein, Global Head of Thought Leadership, and Maria Lombardo, European Head of ESG Client Strategies, to discuss the need for improved regulation, the impact of factory farming on biodiversity, consumer shifts and much, much more.
This podcast is brought to you by the FAIRR Initiative and features members of staff and guest contributors. All such content is intended to contribute to the wider discourse around ESG risks and opportunities in the livestock sector, as well as showcase our research and provide supplementary data and analysis. Please note that our podcasts may present a variety of speakers whose opinions do not necessarily align with the FAIRR Initiative or its board of directors. None of the views expressed should, therefore, constitute financial or other professional advice. If you have any questions or concerns, please contact us at contact@fairr.org.
