At this event, high-level policy experts, governments, academics, and institutional investors in the Public Finance Catalyst Group’s Panel on Fiscal and Agricultural Support Policies to Address Climate and Food Security will discuss the transition to a more sustainable and resilient agricultural food system, as part of the Good Food Finance Week.
The Good Food Finance Week brings together high-level leaders, financiers and policymakers, technical experts, and other stakeholders to bring finance for sustainable food systems high on the finance and policy agenda, and to discuss practical actions and solutions to promote investments that will foster a transition to sustainable food systems.
The Good Food Finance Week is an event week under The Good Food Finance Network – an initiative developed and hosted collectively by core partner organizations including EAT, Food Systems for the Future, UNEP, WBCSD and FAIRR.
Panellists include:
Helena Wright, Policy Director, FAIRR Initiative;
Ertharin Cousin, Founder and CEO, Food Systems for the Future;
Professor Shenggen Fan, Chair Professor College of Economics and Management/co-Chair of JRT, China Agricultural University/JRT;
Ishmael Sunga, CEO, Southern African Confederation of Agricultural Unions (SACAU);
Pekka Moren, Special Representative of Finance Minister, Government of Finland;
Engr Saleh Shanfari, CEO, Oman Food Investment Company.
Key Information
Date: | 26 April 2022 |
Time: | 14:00 - 15:30 |
Location: | Online |